Founder Glasshouse Hospitality
Former Global CEO, Oakwood

Dean has held senior leadership roles with IHG, Minor, Starwood’s Le Meridien, Pan Pacific, and Hilton. His experience spans luxury resorts, branded residences, serviced apartments, and corporate housing. He brings a comprehensive understanding of both owner and guest needs in hospitality.

Founder Intaran
Design Architect

Karl has over 30 years’ experience in master planning, landscape architecture, and resort design. He has collaborated with brands including Aman, Cheval Blanc, Mandarin Oriental, Four Seasons, and Six Senses on projects in more than 25 countries. His work focuses on integrating sustainability with guest experience in luxury hospitality environments.

Founder Mary Lou Design
Interior Designer

Mary Lou has designed interiors for leading names in luxury hospitality, residential, and commercial design worldwide. Her clients include Aman, GHM, One&Only, St. Regis, Viceroy, and Rosewood. She is known for creating interiors that reflect authenticity, cultural depth, and timeless elegance.

Founder Tangeant
Hospitality Consultant & Developer

Olmo has worked across luxury hospitality, hotel development, and restaurant operations. He has collaborated with Four Seasons, Ritz Carlton, Aman, Michelin‑starred restaurants, and Google. His expertise covers the full life cycle of hotel projects, from concept and feasibility to operations and guest experience.

Founder Makers and Co Hospitality
Design & Procurement

Leo specializes in luxury hospitality development across Asia, with extensive experience in Indonesia and Southeast Asia. He has delivered projects for Cheval Blanc, Mandarin Oriental, Accor, Aman, Hyatt, and Hilton, and works with designers such as Denniston International, SCDA, KKAA, and The Flaming Beacon.